基本信息
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个人简介
Dr. D. PRASATH focused his research on improvement of horticultural crops through conventional and molecular approaches. He was involved in the release of five high yielding disease resistant varieties and registration of four unique germplasm accessions in spices. He is presently working on ginger and turmeric genetic resources, crop improvement and host-pathogen interaction at the ICAR-Indian Institute of Spices Research, Kozhikode, Kerala, India.
研究兴趣
论文共 84 篇作者统计合作学者相似作者
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期刊级别
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A. P. Aswathi,D. Prasath
Genetic Resources and Crop Evolutionpp.1-14, (2024)
Journal of Food Measurement and Characterizationpp.1-13, (2024)
Raghuveer Silaru,Prasath Duraisamy, Yuvaraj Kotha Madduri,Aarthi Sounderarajan, Srinivasan Veeraraghavan, Krishnamurthy Kuntagodu Subraya
JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS (2024)
PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION (2024)
Compendium of Plant Genomes The Cardamom Genomepp.35-49, (2024)
H. J. Akshitha,Sharon Aravind,M. S. Shivakumar,D. Prasath,S. J. Ankegowda, P. Mohammed Faisal,Honnappa Asangi,M. Balaji Rajkumar
Compendium of Plant Genomes The Cardamom Genomepp.1-13, (2024)
CROP SCIENCEno. 1 (2024): 2-23
Journal of Spices and Aromatic Cropspp.14-23, (2023)
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作者统计
#Papers: 84
#Citation: 1237
H-Index: 23
G-Index: 30
Sociability: 5
Diversity: 2
Activity: 7
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