Prof. Giuseppe Grosso’s research focuses on evidence-based nutrition. His main interests include the impact of dietary and lifestyle habits on common non-communicable diseases. In particular, he produced several studies on the relation between dietary patterns, specific food groups, and individual compounds on cardiovascular and metabolic diseases, cancer, and mental health disorders risk. He is interested in evidence synthesis aimed to generate policy-oriented research in the area of public health nutrition. Prof. Grosso’s research also aims to measure planetary health, including the potential impact of nutrition at global level.