Leonardo Caputo - Institute of Science of Food Production, 70126 Bari, Italy

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论文共 73 篇作者统计合作学者相似作者

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Unraveling the Biological Properties of Whey Peptides and Their Role As Emerging Therapeutics in Immune Tolerance

Laura Quintieri,Anna Luparelli,Leonardo Caputo, William Schirinzi, Federica De Bellis, Leonardo Smiriglia,Linda Monaci

Nutrientsno. 6 (2025)

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Whey Proteins and Bioactive Peptides: Advances in Production, Selection and Bioactivity Profiling

Anna Luparelli, Daniela Trisciuzzi, William Matteo Schirinzi,Leonardo Caputo, Leonardo Smiriglia,Laura Quintieri, Orazio Nicolotti,Linda Monaci

Biomedicinesno. 6 (2025)

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Recent Advances in the Discovery of Novel Drugs on Natural Molecules

Laura Quintieri,Leonardo Caputo,Orazio Nicolotti

BIOMEDICINESno. 6 (2024)

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Postharvest Quality of Citrus Medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils

Laura Quintieri,Michela Palumbo,Ilde Ricci,Bernardo Pace,Leonardo Caputo, Angelo Adduci,Anna Luparelli,Maria Cefola,Francesco Siano,Rosaria Cozzolino

Foodsno. 11 (2024): 1596-1596

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Casein: Allergenicity and Molecular Properties

Linda Monaci,Rosa Pilolli,Laura Quintieri,Leonardo Caputo,Anna Luparelli, Elisabetta De Angelis

Caseinpp.363-382, (2024)

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Innovative Limonene and Chitosan-Based Pads in Improving Shelf-Life and Preserving the Volatile Profile of Fresh Strawberries

Maria Cefola,Leonardo Caputo,Laura Quintieri,Salvatore Cervellieri,Francesco Fancello,Thomas Netti,Vincenzo Lippolis,Michela Palumbo,Ilde Ricci,Andrea Sorrentino,Bernardo Pace,Severino Zara

POSTHARVEST BIOLOGY AND TECHNOLOGY（2023）

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Tanshinone IIA Facilitates Efficient Cartilage Regeneration under Inflammatory Factors Caused Stress Via Upregulating LncRNA NEAT1_2

Jingjing Sun, Wei Chen,Zheng Zhou,Xin Chen, You Zuo,Jiaqian He,Hairong Liu,Elisa Belluzzi,Leonardo Caputo

BIOMEDICINESno. 12 (2023)

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Effect of Gaseous Citral on Table Grapes Contaminated by Rhizopus Oryzae ITEM 18876

Laura Quintieri,Francesco Fancello,Leonardo Caputo,Andrea Sorrentino,Severino Zara,Vincenzo Lippolis,Salvatore Cervellieri,Francesca Fanelli,Antonia Corvino,Bernardo Pace,Maria Cefola

Foods（2022）

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Rational Discovery of Antiviral Whey Protein-Derived Small Peptides Targeting the SARS-CoV-2 Main Protease

Nicola Gambacorta,Leonardo Caputo,Laura Quintieri,Linda Monaci,Fulvio Ciriaco,Orazio Nicolotti

Biomedicinesno. 5 (2022): 1067-1067

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A Salicylate-Functionalized PET Packaging to Counteract Blue Discoloration on Mozzarella Cheese under Cold Storage

Leonardo Caputo,Laura Quintieri,Valeria Bugatti,Giuliana Gorrasi

Food Packaging and Shelf Life（2022）

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