Luisa M P Valente - University of Porto

基本信息

浏览量：110

职业迁徙

个人简介

Main research fields: Fish Nutrition; Sustainable Aquaculture; One Health; Fish robustness; Environmental impact; Muscle growth regulation and flesh quality; Functional feeds and food; Circular economy.

研究兴趣

论文共 236 篇作者统计合作学者相似作者

按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选

Inclusion of Dunaliella Salina in Cold Extruded and Softly Dried Diets As a Promising Way to Enhance the Quality of Paracentrotus Lividus Gonads

Paula Canada,Inês Garrido,Luís F. Baião,Tiago Sá,Helena M. Amaro,A. Catarina Guedes,Tânia Tavares, Isabel Costa,F. Xavier Malcata,Filipa Amaro,Joana Pinto,Paula Guedes de Pinho,Luísa M. P. Valente

Journal of Applied Phycology（2025）

引用0浏览0引用

Inclusion of Pineapple By-Products As Natural Antioxidant Sources in Diets for European Sea Bass (dicentrarchus Labrax)

Ricardo Pereira,Ana Basto,Manuela Pintado,Luisa M P Valente,Cristina Velasco

Antioxidants (Basel, Switzerland)no. 3 (2025)

引用0浏览0WOS引用

Protein Digestibility of Aquafeeds in Sparus Aurata: A Model for in Vitro Bioaccessibility Validation in Fish

Flávia V Mello, Pedro Silva,Marisa Barata,Florbela Soares,Pedro Pousão-Ferreira, Maria Paula Duarte,Luísa M P Valente,António Marques,Patrícia Anacleto

Food research international (Ottawa, Ont) (2025): 116554-116554

引用0浏览0WOS引用

DNA-Based Authentication for Insect-Based Feedstuffs: the Case Study of Tenebrio Molitor and Hermetia Illucens

Andreia Filipa-Silva, Thaise Martins, Maria J. Mota, Andre Almeida,Daniel Murta,Luisa M. P. Valente,Sonia Gomes

JOURNAL OF FOOD COMPOSITION AND ANALYSIS（2025）

引用0浏览0引用

Beyond Fish Oil: Assessing the Implications of Alternative Dietary Lipid Sources for Turbot (scophthalmus Maximus) on Growth, Nutrient Utilization and Muscle Quality

M. Monteiro,A. Marques,R. S. Costa, M. A. Salgado,C. Castro,L. Conceicao,L. M. P. Valente

AQUACULTURE (2024)

引用3浏览0引用

Can Culinary Processing Impact the Lipid Composition and Fatty Acid Profile of Turbot Fish (scophthalmus Maximus)

Ana Fiorin,Andreia Filipa-Silva,Alexandra Marques, Carolina Castro,Susana Casal,Pedro Moreira,Patricia Padrao,Luisa M. P. Valente

JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2024)

引用0浏览0引用

Physiological Response of European Sea Bass (dicentrarchus Labrax) Juveniles to an Acute Stress Challenge: the Impact of Partial and Total Dietary Fishmeal Replacement by an Insect Meal

Ana Basto,Diogo Peixoto,Marina Machado,Benjamin Costas,Daniel Murta,Luisa M. P. Valente

JOURNAL OF MARINE SCIENCE AND ENGINEERINGno. 5 (2024)

引用0浏览0引用

Inclusion of Pineapple By-Products As Natural Antioxidant Sources in Feeds for European Sea Bass (dicentrarchus Labrax) Within a Circular Economy Context

Ricardo Jorge Silva Pereira,Ana Basto,Manuela Pintado,Luísa M. P. Valente,Cristina Velasco

crossref（2024）

引用0浏览0引用

A Multiple Biomarker Approach to Understand the Effects of Microplastics on the Health Status of European Seabass Farmed in Earthen Ponds on the NE Atlantic Coast

Ricardo S. Matias,Marta Monteiro,Vera Sousa, Bia Pinho,Lucia Guilhermino,Luisa M. P. Valente,Sonia Gomes

ENVIRONMENTAL RESEARCH（2024）

引用0浏览0WOS引用

A SWOT Analysis of the Use of Marine, Grain, Terrestrial-Animal and Novel Protein Ingredients in Aquaculture Feeds

Brett Glencross, Xiaowen Ling,Delbert Gatlin,Sachi Kaushik,Margareth Overland,Richard Newton,Luisa M. P. Valente

REVIEWS IN FISHERIES SCIENCE & AQUACULTUREno. 3 (2024): 396-434

引用11浏览0引用

加载更多

作者统计

合作学者

合作机构

D-Core

合作者
学生
导师

暂无相似学者，你可以通过学者研究领域进行搜索筛选

数据免责声明

页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果，我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问，可以通过电子邮件方式联系我们：report@aminer.cn