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陈化时间对泾阳茯砖茶品质及抑制α-淀粉酶与脂肪酶效应的影响

Shuang-shuang GUO,Lei TANG,Rong-hao HUANG,Luo-dan XIAO,Bin XIAO,Tian-shan ZHOU

Journal of Northwest Forestry University（2018）

Cited 3|Views14

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