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Speciation and Bioaccessibility of Arsenic in Rice under Different Cooking Methods and Its Implication in Risk Assessment

Meihui Li,Xiaoyuan Guo,Nihong Wen,Zijun Gan,Yanru Huang,Yuanbo Zhang,Yuan Kang,Lixuan Zeng

Environmental Science and Pollution Research（2022）

Cited 3|Views11
Key words
As speciation,Bioaccessibility,Cooking method,Risk assessment,Rice,Hazard quotient
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