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Drying Conditions and Varietal Impacts on Physicochemical, Antioxidant and Functional Properties of Onion Powder

Animesh Sarkar, Md Washim Hossain,Mahabub Alam,Rahul Biswas,Mukta Roy,Md Ismail Haque

JOURNAL OF AGRICULTURE AND FOOD RESEARCH（2023）

引用 10|浏览3
关键词
Allium cepa L.,Hot air drying,Physicochemical,Functional attributes,Antioxidant properties
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