LC-MS/MS Method Minimizing Matrix Effect for the Analysis of Bifenthrin and Butachlor in Chinese Chives and Its Application for Residual Study.
Foods(2023)
关键词
LC-MS,MS,matrix effect,Chinese chives,bifenthrin,butachlor,QuEChERS
AI 理解论文
溯源树
样例

生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要