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Non-destructive Detection and Recognition of Pesticide Residue Levels on Cauliflowers Using Visible/near-Infrared Spectroscopy Combined with Chemometrics

Mingyue Zhang,Jianxin Xue,Yaodi Li,Junyi Yin,Yang Liu,Kai Wang,Zezhen Li

Journal of Food Science（2023）

Cited 3|Views5
Key words
cauliflowers,chemometrics,concentration,pesticide residue,visible,near-infrared spectroscopy
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