Carbon Module Labeling Approach Combining with Gas Chromatography-Olfactometry-mass Spectrometry Technology Clarifies the Formation Mechanism of Furan and Thiophene Derivatives: Ribose and Cysteine As a Classic Case Study
LWT-FOOD SCIENCE AND TECHNOLOGY（2023）
关键词
CAMOLA,GC-O-MS,Thiophene derivatives,4-Hydroxy-5-methyl-3(2H)-Furanone,Maillard reaction
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