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Heat Source Replacement Strategy Using Catalytic Infrared: A Future for Energy Saving Drying of Fruits and Vegetables.

Xingrui Bei,Xiaojie Yu, Daqing Li,Qiaolan Sun,Yanhua Yu,Yuqing Wang,Clinton Emeka Okonkwo,Cunshan Zhou

Journal of Food Science（2023）

引用 0|浏览5
关键词
catalytic infrared,drying of fruits and vegetables,energy saving,natural gas
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