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To Tip or Not to Tip? Explaining Tipping Behavior in Restaurants with Service-Inclusive Pricing

Sebastien Fernandez,Stefan Gossling,Carlos Martin-Rios,Valerie Fointiat,Susana Pasamar,Rami Isaac,Merete Lunde

INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT（2024）

Cited 4|Views12
Key words
Tipping behavior,Service-inclusive pricing,Service quality,Equity theory,Social norms,Payment method
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