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Optimization of Fermentation Conditions and Medium Components for Chrysomycin A Production by Streptomyces Sp. 891-B6

Zhe Hu, Qiangang Weng, Zhehui Cai,Huawei Zhang

BMC MICROBIOLOGY(2024)

Cited 0|Views1
Key words
Chrysomycin,Marine Streptomyces,Fermentation,Optimization,Single-factor experiment,Response surface methodology
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