Investigating the Effect of Sharing Environmental Information on Consumer Responses to Conventional and Hypothetical ‘precision Fermented’ Yoghurt
International Journal of Food Science & Technology（2024）
关键词
Barriers,consumer acceptance,emotional response,information,liking,nutrition education,precision fermented dairy,yoghurts
AI 理解论文
溯源树
样例
生成溯源树，研究论文发展脉络
Chat Paper
正在生成论文摘要