Effects of Deep Eutectic Solvent Systems on the Extraction of Antioxidant Components from Peanut (arachis Hypogaea L.) Hulls

Yan Cheng,Huanzhu Zhao, Yixin Zheng,Li Cui,Zhihao Zhang,Hidayat Hussain, Nana Sun, Xinghao Li, Jinkai Luan, Yefei Zou, Dailei Wei,Jeonghill Park,Daijie Wang

LWT-FOOD SCIENCE AND TECHNOLOGY（2024）

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关键词

Deep eutectic solvent,Extraction,Sonication,Response surface methodology,Flavonoid,High-speed countercurrent chromatography

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