Optimization of Drying Parameters and Texture Properties of Winter Jujube Slices by Radio Frequency Combined with Hot Air

Yang Li, Chenyan Yang,Shuaitao Cao, Ruijie Guan, Bowen Zhang,Xuedong Yao, Qiang Wang,Wancheng Dong,Yong Huang

FRONTIERS IN NUTRITION（2025）

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关键词

winter jujube slices,drying,texture properties,microstructure,comprehensive balance method,matrix analysis method

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