WeChat Mini Program
Old Version Features

An Experimental and Computational Study on the Effects of Ball Milling on the Physicochemical Properties and Digestibility of a Canna Starch/Tea Polyphenol Complex

Yizhou Wang,Kejun Di, Ying Sun, Xiaojing Li,Jiong Zheng,Fusheng Zhang

FOODS(2025)

Cited 0|Views4
Key words
ball milling,tea polyphenols,interactions,digestibility,molecular dynamics simulations
AI Read Science
Must-Reading Tree
Example
Generate MRT to find the research sequence of this paper
Chat Paper
Summary is being generated by the instructions you defined