Decoding the Quantitative Structure-Activity Relationship and Astringency Formation Mechanism of Oxygenated Aromatic Compounds
Food Research International(2025)
关键词
Astringency,Oxygenated aromatic compounds,Quantitative structure-activity relationship (QSAR),Machine learning,Molecular dynamics simulation
AI 理解论文
溯源树
样例

生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要